Diet and Weight Loss Essentials
Diet and Weight Loss Essentials
A comprehensive one-stop-shop for diets and weight loss!
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Is it Possible to Achieve Natural Weight Loss With Free Diet Plans?

The Cabbage Soup Diet and More…

Because we’re used to paying for  any service we receive, whenever people hear the word ‘free’ they're either skeptical or excited. Imagine the following free diet plans as no-frills alternatives. They provide you the basic information, and you choose whether or not to follow along. In addition, the following plans are based on natural weight loss, so you won’t have to worry about having to buy ‘the soup’ if you’re considering the cabbage soup diet.

The above-mentioned low-fat soup diet lasts for 7 days and is slightly kitschy in nature. It involves eating soup daily and supplementing your soup portions with fruits, veggies, meat and brown rice depending on the menu for the day. It is not something that should be considered for long-term use, but it’s easy to follow and involves products you can buy at the grocery store and cook in your own kitchen.

The next diet’s central starting point is the farmers market or the produce section. The basic premise of this plan is to encourage people to incorporate more fruits and vegetables into their diets, as they contain essential vitamins and minerals, are extremely nutritious and taste fantastic. Produce tends to have less calories than many other carbohydrates, thus you can fill your plate with more items from that section of the grocery store and less items from the ‘aisles.’

Similar to the last lifestyle diet plan, this one also involves a lot of fruits and vegetables. It’s operates on this central phrase “ban the beige” and seeks to greatly reduce the amount of beige-colored items you’re both eating and putting into your grocery cart. The rationale is that a plate with a rainbow of colors is healthier than a plate which is beige in hue.

Lastly, to further drive home the importance of having a diet rich in fruits and veggies, consider this: according to the Ladies Home Journal, Adam Drewnowski, Ph.D., director of the nutritional science program at the University of Washington in Seattle mentioned that he sees “every cancer specialist in Seattle at the farmer's market each week”, now “that should tell you something.”
 

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